Lemon Juice
Lemon Juice
High-Acid, Refreshing & Perfect for Beverages, Culinary & Industrial Applications
Our Lemon Juice is produced from fresh, high-quality lemons using advanced extraction, clarification, and evaporation methods. Known for its Strong Citrus Flavor, Natural Acidity, and Powerful Aroma, lemon concentrate is widely used in Beverages, Culinary Products, Pharmaceuticals, and Cleaning Formulations.
The concentrate delivers Excellent Solubility, Consistent Acidity, and Pure Lemon Aroma, making it ideal for RTD Beverages, Syrups, Soft Drinks, Marinades, Confectionery, Health Drinks, and Industrial Formulations.
Lemon Juice – Specifications
| Parameter | Specification |
|---|---|
| Refractometric Brix @ 20°C | 48 – 50 |
| Acidity as % Citric Acid | 38 – 45% (high acid) |
| pH | < 2.20 |
| Color | Light yellow to pale amber |
| Insoluble Solids | ≤ 0.1% |
| Additives | No added sugar, flavors, or colors |
| Parameter | Result |
|---|---|
| Total Plate Count (CFU/ml) | <10 |
| Yeast & Mould | <10 |
| Coliform | Absent |
| E. Coli | Absent |
| Salmonella | Absent |
| Attribute | Description |
|---|---|
| Aroma | Strong, natural lemon aroma |
| Taste | Intense sour, citrus flavor |
| Appearance | Clear to slightly cloudy, pale yellow liquid |
- Aseptic bags with poly-liners
- Packed in food-grade MS drums
- Net Weight: 215 kg per drum
- Store at ambient temperature
- Keep away from sunlight
- Do not store below 4°C
Best before 24 months from the date of manufacturing (unopened)
